Cook in Training

ramshackleglam:

This is some good beach food, right here. (Lightly toasted pita filled with avocado, tomato, hard cheddar, and salt.)

abloodymess:

Cinnamon roll from Ann Sather

abloodymess:

Cinnamon roll from Ann Sather

the-fitspirational-blonde:


I am hosting a fabulous 4th of July party this summer at my house on the lake, and I am SO excited to make all of the healthy party foods! 
Apple nachos will definitely be a guest at my party :)



Apple Bed of Nachos 
Ingredients:
3 crispy and slightly tart apples
1 tsp lemon juice
3 tbsp creamy natural peanut butter
1/4 cup sliced almonds
1/4 cup pecans
1/4 cup flaked unsweetened coconut
1/4 cup vegan chocolate chips
Directions:
Slice up apples thin enough so it would be easy to eat the slice in one or two bites.
Lightly spritz the apples with lemon juice to keep them from browning too fast.
Melt some peanut butter and drizzle it all over the apples. 
Top the apples and peanut butter with unsweetened flaked coconut, sliced almonds, a few pecans and chocolate chips. 
Finally, drizzle a little more peanut butter onto the plate.
Serve straight away, or chilled. 

Xox Brittany
Love my tricks, tips and Fitspirational advice? Follow me! Join me on my Fitspirational journey and get inspired to live a life that you’re proud of and want to share it with everyone! Lets Fitspire each other :) We only have one life, lets make the most of it!
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the-fitspirational-blonde:

I am hosting a fabulous 4th of July party this summer at my house on the lake, and I am SO excited to make all of the healthy party foods! 

Apple nachos will definitely be a guest at my party :)




Apple Bed of Nachos 

Ingredients:

  • 3 crispy and slightly tart apples
  • 1 tsp lemon juice
  • 3 tbsp creamy natural peanut butter
  • 1/4 cup sliced almonds
  • 1/4 cup pecans
  • 1/4 cup flaked unsweetened coconut
  • 1/4 cup vegan chocolate chips

Directions:

  1. Slice up apples thin enough so it would be easy to eat the slice in one or two bites.
  2. Lightly spritz the apples with lemon juice to keep them from browning too fast.
  3. Melt some peanut butter and drizzle it all over the apples. 
  4. Top the apples and peanut butter with unsweetened flaked coconut, sliced almonds, a few pecans and chocolate chips. 
  5. Finally, drizzle a little more peanut butter onto the plate.
  6. Serve straight away, or chilled. 

Xox Brittany

Love my tricks, tips and Fitspirational advice? Follow me! Join me on my Fitspirational journey and get inspired to live a life that you’re proud of and want to share it with everyone! Lets Fitspire each other :) We only have one life, lets make the most of it!

The-Fitspirational-Blonde.Tumblr.Com

haygirlhay:

Stovetop Avocado Mac & Cheese
For sure to be eaten on day one, because ew brown avocado leftovers, but it has a lot of promise….

haygirlhay:

Stovetop Avocado Mac & Cheese

For sure to be eaten on day one, because ew brown avocado leftovers, but it has a lot of promise….

whiskeysoaked:

Churro Tots
haygirlhay:

Crockpot Bourbon Baked Beans
I’ll just be out back swimming in a vat of these bye.

haygirlhay:

Crockpot Bourbon Baked Beans

I’ll just be out back swimming in a vat of these bye.

notanotherhealthyfoodblog:

Cauliflower Pizza Bites - Each bite is only: 8 calories, 0.5 carbs, & 1.25 protein.

(click photo for recipe)

notanotherhealthyfoodblog:

Cauliflower Pizza Bites - Each bite is only: 8 calories, 0.5 carbs, & 1.25 protein.

(click photo for recipe)

americastestkitchen:

Introducing: The Jucy Lucy
Minneapolis taverns are famous for serving a sandwich called the Jucy Lucy, a moist beef burger stuffed with American cheese. Now, learn how to make it.

americastestkitchen:

Introducing: The Jucy Lucy

Minneapolis taverns are famous for serving a sandwich called the Jucy Lucy, a moist beef burger stuffed with American cheese. Now, learn how to make it.

lacuisine:

Sweet Potato Veggie Burgers with Avocado
lacuisine:

BBQ Cheddar Chickpea Burger